Join our Team
12 Months Luxury Resort & Spa in the beautiful Pelion is looking for talented kitchen team members!
We are hiring talented professionals to join our culinary team:
Cook B’ & Cook C'
Duties:
Assist in the preparation and execution of recipes.
Perform basic cooking tasks (cleaning, cutting, grilling, boiling, etc.) according to the hotel’s standards.
Collaborate with the rest of the team to ensure timely and proper delivery of dishes.
Follow hygiene, safety, and cleanliness standards in all kitchen areas and equipment.
Assist in the quality control and storage of raw materials.
Support the kitchen during peak hours with speed and efficiency.
Qualifications:
Previous experience in a hotel or restaurant kitchen.
Degree or diploma from a culinary school.
Basic knowledge of cooking and gastronomy techniques.
Ability to work in a team and under demanding conditions.
Knowledge of HACCP and food safety regulations.
Employment Period:
October – April: Weekends & official holidays (Christmas, Easter, October 28th, Carnival, etc.)
May – October: Full season
What we offer:
Competitive insurance package & accommodation
A supportive, small, and flexible team environment
Ongoing training and opportunities for professional growth
If you are passionate about cooking, eager to learn, and want to be part of a dynamic team in a high-standard hotel, we would love to meet you!
